It’s our first winter in our new home and we didn’t realise temperatures could reach sub-zero in the house. Sub-zero might be a tad dramatic, but cold would also be an understatement. We don’t have any heating or cooling solutions in our home so we need something simple, fast and cost effective, says art director Hema Nana...
Twenty young talented chefs from all over the world will be cooking up a storm in the grand finale of the S.Pellegrino Young Chef awards for 2015. Digital editor Carina Claassens finds out more about Angelo Scirocco, the only South African finalist...
Decorating a small interior doesn’t mean compromising style or functionality. Digital content specialist Jade Brennan received some great expert tips for making the most of your small space...
“My late grandmother was a fine cook and I believe I got my love of being in the kitchen from her”, says decor stylist Jo Trappitt. “She was always making her own jams, chutneys and pickles – among many other delights – so after I was given our last, albeit large, crop of home-grown green beans I thought I’d follow her recipe for bean pickle.”...
Editor Mary Jane Harris is mad about the natural reclaimed and raw timber furniture that we’re now seeing in all the furniture shops. “It suits both traditional and contemporary styles of furniture, fits in with most colour schemes and looks particularly chic when combined with metal”...
