Heike Taschner-Jeske of Spiced Coffee Restaurant (ludwigroses.co.za) devised this special, rose-themed menu to celebrate the launch of event planner Otto de Jager's namesake rose...
Cookery teacher and caterer Danielle du Toit of Pheka (pheka.co.za) prefers simple, seasonal dishes that complement the relaxed style of entertaining she loves...
Inspired by ingredients from far-flung places, Sarah Graham relishes the chance to be adventurous in the kitchen. She's a food blogger (afoodieliveshere.com) and the author of the cookbooks 'bitten' and 'smitten.'(both Struik Lifestyle)...
Born and bred on a sheep farm in the heartland of the Karoo, Sonja De Beer of Sonja's Foods (sonjasfoods.co.za) believes that a great meal starts with quality ingredients...
Jane Wood of Gameal's Cedar Cafe (012 460 9797) and her brother, landscaper Anthony Koury (083 263 1482), prepare an exotic feast that celebrates their Lebanese heritage...
