Brookdale’s "Heavenly and Healthy Flavours" cookbook proves that healthy eating can be exciting and delicious. It’s full of recipes that focus on whole, unprocessed and home-made foods...
Lampedusa Pie, R375, from Bookstorm.co.za, is a delightful cookbook with recipes by Jo’burg-based chef and owner of The Leopard, Andrea Burgener. This delicious, yet unusual, summer salad recipe is the perfect side to your braai...
From Jan Braai, the man that took the humble braai to new heights, comes "The Democratic Republic of Braai", R295, from Bookstorm.co.za. Here’s the recipe for the Left Wing Steak Salad...
Savannah to Sea (Struik Lifestyle), R295, by Nico Verster, is aptly described as ‘Fine cuisine under an African Sky’. The recipes are ideal for entertaining as Nico is a chef at some of SA’s most breathtaking hotels. Here’s one of our favourites from the book....
