GRILLED STEAKS WITH CHIMICHURRI SAUCE

GH InternAugust 1, 2013

Simple to make, yet deliciously satisfying, this wintry meal would go down a treat with a bottle of Merlot or Cabernet Sauvignon...

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CINNAMON PLUM CRUMBLE

Caxton magazines staffAugust 1, 2013

Simple to make, yet deliciously satisfying, this scrumptious dessert would go down a treat on an early spring afternoon...

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BANOFFEE PIE WITH CRISPY CINNAMON BANANA TOPPING

Caxton magazines staffJuly 5, 2013

"When I entertain, I love to serve relaxed, home-style dishes that are simple to prepare," says Cape Town caterer Kate George of The Food Room (083 700 5859)...

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GREEN SALAD WITH TOASTED HAZELNUT DRESSING

Caxton magazines staffJuly 5, 2013

"When I entertain, I love to serve relaxed, home-style dishes that are simple to prepare," says Cape Town caterer Kate George of The Food Room (083 700 5859)...

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ROASTED CARROTS WITH CUMIN AND WHITE WINE

Caxton magazines staffJuly 5, 2013

"When I entertain, I love to serve relaxed, home-style dishes that are simple to prepare," says Cape Town caterer Kate George of The Food Room (083 700 5859)...

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APPLE, CIDER AND FENNEL ROASTED PORK LOIN

Caxton magazines staffJuly 5, 2013

"When I entertain, I love to serve relaxed, home-style dishes that are simple to prepare," says Cape Town caterer Kate George of The Food Room (083 700 5859)...

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SMOKY CHEESE AND PANCETTA CROQUETTES

Caxton magazines staffJuly 5, 2013

"When I entertain, I love to serve relaxed, home-style dishes that are simple to prepare," says Cape Town caterer Kate George of The Food Room (083 700 5859)...

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WHITE CHOCOLATE, CARDAMOM AND PISTACHIO CAKE

Caxton magazines staffJune 26, 2013

"I mark every happy moment with a feast to match," says celeb chef Yudhika Sujanani L’Etang of Curry Me Home (currymehome.co.za). She shares her perfect South-A...

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VEGGIE PILAU

Caxton magazines staffJune 26, 2013

Celeb chef Yudhika Sujanani L’Etang of Curry Me Home shares a perfect South-African Indian side dish to serve at your next dinner party...

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PEPPERED PRAWN CURRY

Caxton magazines staffJune 26, 2013

Get the recipe for peppered prawn curry, the perfect South-African Indian dinner party dish...

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