FRESH TUNA SALAD WITH NECTARINE SALSA Caxton magazines staffDecember 14, 2015 A fabulous new cookbook, All Sorts of Salads (Struik Lifestyle) by Chantal Lascaris, R230, explores interesting salad combinations. The dishes are perfect for holiday entertaining and light eating.... Fish & seafoodRecipes0 Comments 0
PAD THAI Caxton magazines staffDecember 10, 2015 Try these quick and easy recipes from greenmonday.co.za this summer... Recipes0 Comments 0
AVOCADO PESTO PASTA Caxton magazines staffDecember 10, 2015 Try these quick and easy recipes from greenmonday.co.za this summer... Recipes0 Comments 0
RED QUINOA AND SWEET POTATO PATTIES Caxton magazines staffDecember 10, 2015 Try these quick and easy recipes from greenmonday.co.za this summer... Recipes0 Comments 0
HOLIDAY BISCOTTI Caxton magazines staffDecember 8, 2015 Keep biscotti in a jar during the holidays so family and friends can help themselves... BakingRecipes0 Comments 0
PEACH AND PISTACHIO PAVLOVA GH InternDecember 1, 2015 Long days and balmy evenings call for light meals and summery flavours... Quick & easyRecipes0 Comments 0
PISTACHIO, CRANBERRY AND FIG TURKEY STUFFING Caxton magazines staffNovember 30, 2015 This delicious combination of pistachios, cranberries and figs make the perfect turkey stuffing... Recipes0 Comments 0
APPLE CIDER BRISKET Caxton magazines staffNovember 30, 2015 Roast this apple cider brisket slowly and serve it with your favourite sauce or gravy... Recipes0 Comments 0
SALMON WITH A CRANBERRY AND THYME CRUST Caxton magazines staffNovember 30, 2015 Try this delicious salmon recipe with a festive twist... Fish & seafoodRecipes0 Comments 0
BRUNCH FLAPJACK STACKS Caxton magazines staffNovember 30, 2015 INGREDIENTS For the flapjacks: 1 packet Sasko Quick Treats Flapjack Mix 30ml vegetable oil 550ml milk 2 extra-large eggs Vegetable oil for f... Recipes0 Comments 0
