Slow-cooked, pull-apart fragrant lamb with quinoa, herb and tomato salad Carina ClaassensSeptember 18, 2017 Make dining alfresco a pleasure with this Middle Eastern fragrant lamb... Quick & easyUse all images and text0 Comments 0
Chinese-style mushroom & mixed grain stir-fry Carina ClaassensSeptember 18, 2017 Perfect for a quick and easy dinner... Recipes0 Comments 0
Miso-mushroom carpaccio served with Asian greens Carina ClaassensSeptember 18, 2017 This is the perfect vegetarian starter... Salads0 Comments 0
Moroccan orange and pomegranate salad Carina ClaassensSeptember 18, 2017 A fragrant salad ideal for outdoor entertaining... Quick & easyUse all images and text0 Comments 0
Rib-eye espatadas with masala butter Carina ClaassensSeptember 11, 2017 The large chunks of rib-eye used for this dish mean that you’ll get a lovely charred, smoky flavour only a fire can give... Braai0 Comments 0
Beef short ribs with sherry vinegar and molasses Carina ClaassensSeptember 7, 2017 A Korean butchering method (that involves cutting across the ribs) is used for this recipe... Braai0 Comments 0
Peri-peri prawns with basil butter Carina ClaassensSeptember 4, 2017 This prawn recipe is the ultimate summer seafood recipe... BraaiFish & seafood0 Comments 0
Burnt fig, mozzarella and biltong salad Carina ClaassensAugust 21, 2017 Ideal for your Heritage Day braai, try this salad from Andy Fenner... Salads0 Comments 0
Flourless chocolate torte Carina ClaassensAugust 21, 2017 A quick and easy dessert ... Quick & easyUse all images and text0 Comments 0
Grilled lamb cutlets with minty pea purée Carina ClaassensAugust 21, 2017 A quick and easy meal perfect for spring time entertaining... Quick & easyUse all images and text0 Comments 0
