These versatile fruits, which you can grow in your garden, make the perfect ingredients for cooling granitas. Making granitas is easy try this easy guide. ...
Light and fresh, this Mediterranean-style mussels are big on flavour and easy to make.
(Serves 4–6)
Mediterranean mussels
INGREDIENTS
30ml olive oil
2 ...
Light and fresh, these Mediterranean-style seafood dishes are big on flavour and easy to make. You’ll find the recipe for these smoked paprika prawns in our Jan...
How can anyone resist a delicious cheesecake for dessert? It's perfect for almost every occasion. You have to try one of these irresistible cheesecakes....
Try Leozette Roode’s vegan version of this popular dish from her cookbook The South African Vegan Cookbook. The whole family will love this vegan lasagne....
Food photographer, stylist, and blogger, Hein van Tonder developed this rich, moist vegan fruit cake which can be found in Leozette Roode’s The South African Vegan Cookbook...
Cape Town food writer and publisher, Nicky Stubbs celebrates Christmas with traditions handed down through generations. See more of her Christmas celebrations in our December 2018 issue. ...
