Hailing from the mountains of Lebanon and Syria this dish ticks all the boxes when it comes to fabulous fresh flavours.
INGREDIENTS
¼ cup bulgur wheat
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Looking for a quick and easy salad to enjoy this summer? Try this delicious beetroot and fig salad by Mogau Seshoene aka the lazy makoti.
Prep time: 15 minut...
You’ve heard of a masala chai latte but have you ever thought of it a delicious cake?
INGREDIENTS
For the cake
125g butter, softened
1 cup firmly pack...
Happy Heritage Day SA! What's for dessert? Try this lovely cream cheese-filled banana bread recipe
INGREDIENTS
1 cup flour
3⁄4 cup self-raising flour
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What's on your Heritage Day recipe list? We've got the perfect Lentil & roasted vegetable salad with confit garlic recipe for you!
INGREDIENTS
Confit garl...
Beetroots are packed with important nutrients and provide the beautiful rich colour of this soup.
INGREDIENTS
½ cup olive oil
400 grams beetroot, peele...
These peppers stuffed with pistachio-harissa couscous are perfect health snacks or food-starters!
INGREDIENTS
2 tbsp olive oil
1 garlic clove, minced
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