Grilled sardines Carina ClaassensSeptember 21, 2017 The combination of flavours complements the natural oiliness of the fish... Braai0 Comments 0
Rib-eye espatadas with masala butter Carina ClaassensSeptember 11, 2017 The large chunks of rib-eye used for this dish mean that you’ll get a lovely charred, smoky flavour only a fire can give... Braai0 Comments 0
Beef short ribs with sherry vinegar and molasses Carina ClaassensSeptember 7, 2017 A Korean butchering method (that involves cutting across the ribs) is used for this recipe... Braai0 Comments 0
Peri-peri prawns with basil butter Carina ClaassensSeptember 4, 2017 This prawn recipe is the ultimate summer seafood recipe... BraaiFish & seafood0 Comments 0
Oxtail potjiekos recipe Carina ClaassensJune 14, 2017 Try this oxtail potjiekos recipe over the weekend and serve it with homemade bread... Braai0 Comments 0
Homemade spice rub Carina ClaassensMay 22, 2017 Jane Griffiths, author of Jane’s Delicious Urban Gardening (Sunbird Publishers) makes a spice rub for both meat and vegetables INGREDIENTS 1T mild chilli ... Braai0 Comments 0
MEXICAN CHICKEN WRAPS Carina ClaassensMarch 14, 2017 Who doesn't love a good serving of Mexican food with a side of guacamole?... Braai0 Comments 0
GREEK FISH SOSATIES WITH TZATZIKI Carina ClaassensMarch 7, 2017 These quick and easy fish sosaties are perfect for your next braai ... Braai0 Comments 0
STICKY CHICKEN WINGS Carina ClaassensMarch 6, 2017 A delicious homemade basting perfect for a chicken wing starter or braai snack... Braai0 Comments 0
THAI MUSSEL SOUP POTJIE Carina ClaassensFebruary 24, 2017 The perfect weekend meal... BraaiFish & seafood0 Comments 0
