HOW TO MAKE HERBAL REMEDIES Caxton magazines staffNovember 4, 2014 HERBAL TEAS Pour a cup of boiling water over about a ¼ cup or 2–3T of fresh leaves which have been torn into pieces. Steep for 5 minutes or until the liquid is... Kitchen Gardening0 Comments 0
Blissful outdoor living Caxton magazines staffNovember 4, 2014 Inspired by the first warm evening this season, editor Mary Jane Harris recalls some of her favourite outdoor living areas... News & trends0 Comments 0
Rose care guide: November Caxton magazines staffNovember 1, 2014 This easy guide provides all the expert tips and advice you need to ensure a beautiful display of roses in your garden... Roses0 Comments 0
BUTTERMILK PANNA COTTA WITH ORANGE SALSA Caxton magazines staffNovember 1, 2014 Embrace colour with these wholesome, aromatic dishes... DessertsRecipes0 Comments 0
ROSE DELIGHT CUPCAKES Caxton magazines staffOctober 31, 2014 Cupcakes are a favourite teatime treat and they’re super easy to make – simply follow the below recipes taken from the latest cookbooks... BakingRecipes0 Comments 0
Sustainable gardening Caxton magazines staffOctober 30, 2014 Diane Peacock, chief gardening sub-editor, feels inspired after GH’s relaxing reader’s day at Keith Kirsten’s River Lodge Farm in Lanseria... News & trends0 Comments 0
DIY: Lamp update Caxton magazines staffOctober 30, 2014 A lick of paint and some pretty ribbon braid were all it took to turn this old wooden lamp into a focal point... DIY0 Comments 0
PUMPKIN ROULADE WITH SPINACH AND RICOTTA Caxton magazines staffOctober 30, 2014 Entertaining this Halloween? Try these delicious pumpkin recipes... Recipes0 Comments 0
PUMPKIN CASSEROLE WITH THREE CHEESES Caxton magazines staffOctober 30, 2014 Entertaining this Halloween? Try these delicious pumpkin recipes... Recipes0 Comments 0
PUMPKIN PECAN PIE Caxton magazines staffOctober 30, 2014 Entertaining this Halloween? Try these delicious pumpkin recipes... BakingRecipes0 Comments 0
